Hello!
I am planning a corporate training with some of our employees in Manhattan next week, and I am looking for catering options. The event is over two days, 09/17 and 09/18 and we would need lunch served both days. We would need to rent cutlery and plates. Our budget is around $1,250.00 all in for both days. 
Based on the menu I saw online, the GRAIN BOWL MENU could be an option for day 1, and maybe a combination of salad menu & sandwich menu on day 2. Please let me know if this would be feasible on your end and send me a quote at your earliest convenience.
Thank you!
Daphne