{"10":{"name":"First Name :","value":"Cerra","id":10,"type":"name","first":"","middle":"","last":""},"27":{"name":"Last Name :","value":"Buckholz","id":27,"type":"name","first":"","middle":"","last":""},"17":{"name":"Phone Number:","value":"(720) 270-4686","id":17,"type":"phone"},"15":{"name":"Email Address:","value":"cerrab@gmail.com","id":15,"type":"email"},"12":{"name":"Number Of Guests","value":"100","id":12,"type":"text"},"14":{"name":"Date Of Event:","value":"09\/07\/2024","id":14,"type":"date-time","date":"09\/07\/2024","time":"","unix":1725667200},"40":{"name":"Address:","value":"Music Hall of Williamsburg, 66 N 6th St, Brooklyn, NY 11211","id":40,"type":"text"},"2":{"name":"Event Type","value":"Special Occasion","value_raw":"Special Occasion","id":2,"type":"select"},"23":{"name":"Company Name:","value":"","id":23,"type":"text","visible":false},"37":{"name":"Company Event Type","value":"","value_raw":"","id":37,"type":"select","visible":false},"35":{"name":"Social Event Type","value":"Birthday\/ Anniversary","value_raw":"Birthday\/ Anniversary","id":35,"type":"select","visible":true},"8":{"name":"Style of Service*","value":"Hot Buffet\nDrop Off","value_raw":"Hot Buffet\nDrop Off","id":8,"type":"checkbox"},"38":{"name":"Catering Needs ***Please check all that apply","value":"","value_raw":"","id":38,"type":"checkbox"},"4":{"name":"Tell us more about your event","value":"Hello! I'm doing initial pricing research for my 40th birthday party I'm having at Music Hall of Williamsburg Sep 7 in the evening. I'm looking for more easy to eat type of foods - as opposed to a sit down formal dining experience. There will NOT be seated tables, there will be some couches. The event is drag queens and live music karaoke and a DJ not like a formal sit down. Definitely a PARTY not a dinner, but want to serve folks food. Saw your Hawaiian buffet and that type of flavor looks awesome to me.  So would love to talk to you about some options or solutions that are in that vibe flavor wise. Also saw you have churros, which seems great. Some of the guests have food allergies or restrictions, the usual GF\/Vegan folks (saw you have stuffed portobellos) and then some vegetarians (Saw you had some pastas), and a couple folks with walnut allergies and shellfish allergies (so would need to ensure those things avoid cross contamination). In transparency; I'm ordering lobster rolls from a separate vendor as well, but wanted a hot food option too which is how I found you all. So LMK I'm open to suggestions and discussing. Thanks so much. Budget I'd love to keep around $3,500k if possible.","id":4,"type":"textarea"}}